Pro Environment and Natural Resources
PNA champions inclusive gender economic prosperity by empowering youth and women. Its initiatives focus on promoting inclusivity in health, education, agrifood systems, capacity building, and entrepreneurship to foster equitable growth.
Sustainable Resource Management
At Pro Nature Alliance (PNA), we are dedicated to the sustainable management and preservation of the environment and natural resources.of natural resources.
Agroforestry Projects
Encouraging the integration of trees into agricultural landscapes to improve soil health, increase biodiversity, and provide additional sources of income for rural communities.
Waste Reduction and Recycling
Advocating for and implementing waste reduction and recycling programs in rural areas to minimize environmental impact and promote a circular economy.
What are examples of agriculture?
Cotton, wool, and leather are all agricultural products. Agriculture also provides wood for construction and paper products. These products, as well as the agricultural methods used, may vary from one part of the world to another. Over centuries, the growth of agriculture contributed to the rise of civilizations
The term 'commodity' is commonly used in reference to basic agricultural products that are either in their original form or have undergone only primary processing. Examples include cereals, coffee beans, sugar, palm oil, eggs, milk, fruits, vegetables, beef, cotton and rubber.
Food staples are eaten regularly—even daily—and supply a major proportion of a person's energy and nutritional needs. Cassava, maize, plantains, potatoes, rice, sorghum, soybeans, sweet potatoes, wheat, and yams are some of the leading food crops around the world
Examples of 'Grow' foods include chicken, meat, fish, eggs and milk, cheese and yoghurt. All of these foods help to keep us feeling full so that we don't get hungry straight away. 'Grow' foods also help keep our brain bright and focused.
Natural foods are free of synthetic or artificial ingredients or additives. "Health foods" is a general term that may be applied to natural or organic foods, or to regular foods that have undergone less processing than usual, such as stone-ground whole-grain flours.